Recipe of Super Quick Homemade Rough Puff Pastry

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Before you jump to Rough Puff Pastry recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, there isn't constantly enough time or energy for us to really do the things we want to do. At the end of the day, most of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally delightful salad (unless we’re vegetarians). You should be pleased to learn that getting healthy doesn't always have to be super difficult. With training you can get all of the nutrients and the exercise that you need. Here are some very simple ways to get healthy.

Walk up the stairs. Stroll up the stairs to where you live or work instead of using the elevator. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if you do live or work on one of the upper floors, you can still get out of the elevator first and climb up the stairs the rest of the way. Most people will decide to be lazy and take an elevator instead of getting exercise on the stairs. Even just a single flight of stairs, when walked up or down a few times a day--can be a great boost to your system.

There are a lot of things that contribute to your getting healthy. Extensive gym visits and directly defined diets are not always the answer. You can do small things each day to improve upon your health and lose weight. Being smart about the choices you make each day is a start. Getting as much physical exercise as possible is another factor. Don't forget that health isn't only about simply how much you weigh. It has more to do with making your body as powerful as it can be.

We hope you got insight from reading it, now let's go back to rough puff pastry recipe. You can have rough puff pastry using 3 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Rough Puff Pastry:

1. Prepare 450 g of x chilled plain flour.
2. You need 375 g of x diced cold butter.
3. Prepare 250 ml of x cold water.

Steps to make Rough Puff Pastry:

1. The butter, flour and water all need to be well chilled for this recipe, combine the butter and flour first and stir with a knife to make sure the butter is coated, then add the water and mix. (you don't need to thumb this pastry).
2. Work the ingredients together with your hand then turn onto the work-top, work it with your hands until it forms a dough. (if it is too dry, get your hands wet and continue to work it. Then form into a rough rectangle shape..
3. Roll out the pastry into a large rectangle on a floured work surface, to about 1/2 cm thickness. You need to fold the top to just passed the middle then fold the bottom edge back over, this creates a tripple layer dough..
4. Turn the dough 90 degrees and roll out to the same sized rectangle as before, then repeat the folding over. This creates more layers,.
5. With your finger make 2 dents in the corner to remind you how many times it's been rolled and folded, at this stage wrap with cling film and refrigerate for 15 - 20 minutes to cool the butter. Roll and fold again. Each time you roll, rotate 90 degrees.
6. Keep repeating the rolling and folding until it has had 6 times, if at any time the butter feels sticky, put back in the fridge to re-set the butter. The second image shows how it looks after the 6th fold. I then made some cheesy palmiers with some left over pastry after the sausage rolls. Roll and brush with beaten egg..
7. I sprinkled mixed seeds then paprika and finally grated parmesan cheese over the pastry, press down with your hands..
8. Roll the pastry into a log and cut with a sharp knife into 1cm approx discs.
9. Bake at 190c for about 15-20 minutes, let them cool to room temperature before eating. These screen shots were taken from my youtube channel https://www.youtube.com/watch?v=lVA4iX5vd4U&t=366s feel free to check me out there.

Cooking Rough Puff Pastry Rough puff pastry also goes by the moniker "flaky pastry," but the overall idea is the same. Pieces of butter, instead of a rolled out block, are incorporated into the dough in a method just like pie crust—then folded and rolled out to create layers. Rough puff pastry is a cheat's way of making puff pastry, a QUICK AND EASY Puff Pastry, if you will. Using a round-bladed knife, stir the butter into the bowl until each piece is well coated with flour. Pour in the water, then, working quickly, use the knife to bring everything together to a rough.

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